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Growing Local
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Healthy farms, healthy Food, and Healthy communities

Protecting Our Environment

AFT's Leadership

arrow Protecting farms and farmland for our future

arrow Connecting communities to fresh, local food

arrow Working on the ground for change

arrow Planning for agriculture and local food systems

arrow Improving food, farm and land use policies

 

At farmers’ markets, restaurants, grocery stores, school cafeterias and food pantries across America, people are searching for healthy food that’s grown on nearby farms.  Meeting this demand will take more farms, more famers and more farmland growing local food. We're helping build sustainable food and farming systems to make fresh food from local farms a reality for everyone.

Food in the Path of Development, Market Value of U.S.
Food Production in Urban Influenced Counties

Fruit, Tree Nuts & Berries - 91%, Vegetables & Melons - 78%, Dairy - 67%, Poultry & Eggs - 54%

Market value of agricultural products by county supplied by USDA National Agricultural Statistics Service from the 2007 Census of Agriculture. Urban influenced counties are those assigned a 2003 urban influence code of 1, 2 ,3, 4 or 5 by the USDA Economic Research Service.


Learn About the Issues 

More About Local Farms and Food Issues

What You Can Do

Help support farmers markets by voting in our America's Favorite Farmers Markets contest!

Vote for America's Favorite Farmers Market

Join our No Farms No Food micro-campaign and help support local farmers

Take the Seven Simple Steps to save farm and ranch land

Buy Fresh Buy Local
Check to see if a local Food Routes chapter is located near you or in your state

Send an E-Card and tell your friends to support local farms by purchasing local food

Take the Local Food Pledge and buy locally grown food to support nearby farms

Get AFT Action Alerts
Sign up today for AFT's Action Network and stay in touch with the latest policy efforts to protect farmland

Local Farms and Food Heroes

Nash Huber and his wife Patty McManus

Nash Huber: A Farmer on a Mission

Washington state's Nash Huber has created a training ground for future farmers who are growing healthy food, supporting their local economy, protecting farmland and the environment, and providing safe habitat for salmon. Read more

Discover More Local Farms and Food Heroes

 
American Farmland Trust