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April 7 & 8, 2011Marriott Hotel at Metro Center, Washington, D.C.
Otto Doering III
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Otto Doering IIIOtto C. Doering III is a professor in the Department of Agricultural Economics at Purdue University. He is a public policy specialist and has served the USDA working on the 1977 and 1990 Farm Bills. In 1997, he was a principal adviser to USDA’s Natural Resource Conservation Service (NRCS) for implementing the 1996 Farm Bill and worked again in 2005 with NRCS on the design and implementation of conservation programs. In 1999, he was team leader for the economic analysis of the White House’s National Hypoxia Assessment focused on the Gulf of Mexico.

Dr. Doering has served as president of the Agricultural and Applied Economics Association. He writes on agricultural policy, resource conservation, water, energy, and climate change. He serves on EPA’s Science Advisory Board and chairs EPA’s Integrated Nitrogen Committee. He is a member of the National Academies’ Water Science and Technology Board and serves on National Research Council committees advising on protecting and restoring water quality in the Mississippi River Basin. He is director of Purdue’s Climate Change Research Center. Dr. Doering received a B.A. in Government from Cornell, a M.S. (Econ) from the London School of Economics, and a Ph.D. in Agricultural Economics from Cornell. In earlier incarnations he has worked as a legal investigator and a horse wrangler.


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